CFIA Recalls Frozen Fish Due To Toxin Concern
The Canadian Food Inspection Agency has pulled a product off the shelves and issued a warning after two people fell ill after eating possibly contaminated frozen fish.The brand is called School of Fish and the product is frozen Leatherjacket. It shouldn't be eaten because it may contain a toxin known as ciguatera.
Ciguatera is a marine biotoxin that accumulates in fish and causes an illness in humans called ciguatera poisoning.
Even worse, contaminated fish may not look or smell spoiled, and the toxin is not destroyed by cooking.
'Frozen Leatherjacket' was produced in China and imported by Frobisher International Enterprise Ltd. The company has started a voluntary recall which CFIA is monitoring.
The product was distributed in British Columbia and Ontario. It was sold in packages of various weights bearing Production Code HI04 and one of the following size and UPC combinations:
a) Size 100/200 and UPC 8 74718 00074 0
b) Size 200/400 and UPC 8 74718 00073 3
There have been two reported illnesses associated with the consumption of this product.
Symptoms of ciguatera poisoning include
- gastroenteritis (vomiting, cramps, diarrhea)
- itching of the skin
- central nervous system dysfunction, which often includes hot and cold inversion
If you have any questions, call Frobisher 604-523-8108 or CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8am to 8pm Eastern time, Monday to Friday).
Find out more about ciguatera - click here.
Source: CityNews.ca
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